Meatloaf

Ingredients
1 lb. ground beef
1 lb. ground pork
1 onion, chopped (small pieces)
1-2 eggs
Worcestire sauce, to taste
salt and pepper
1/2 cup to 1 cup Old fashioned oats
Ketchup to taste
3-4 pieces of bacon

Directions
Preheat oven to 350 degrees.
Mix together all ingredients with a form and hands. Crack the eggs in and mix with hands. Pack into bread or meatloaf pan. Put slices of bacon on top.
Pour fat off once while cooking and once again when done.
Usually cooks for about 60-75 minutes. Make sure bacon is crisp, if necessary, remove the pieces and put them on tinfoil to finish.